Organic Hemp Seeds Peeled- The power seeds that have it in them Organic Hemp Seeds Peeled from Herbalea are both a superfood and a delicacy. Their high content of essential polyunsaturated fatty acids makes them a delicious power topping on all salads, bowls and mueslis. With their intense nutty flavor, they enhance just about any dish. Especially when you gently toast them. One package contains 150g Organic Hemp Seeds Peeled. Guaranteed free of CBD & THC Kosher certified What makes our Organic Hemp Seeds Peeled so unique With Organic Hemp Seeds Peeled from Herbalea you enjoy 100% nature. The seeds are characterized by the best raw food quality and come exclusively from certified organic cultivation. We use only selected EU hemp varieties such as Fedora 17, Uso 31, Earlina and Futura. All organic hemp seeds are gently peeled to preserve the high-quality hemp oil with its valuable unsaturated fatty acids and all essential amino acids. Thus, the seeds not only contain about 30% of high-quality vegetable protein. They also contain over 50% of the valuable hemp oil, which alone contains at least 70% of essential polyunsaturated fatty acids. All organic hemp seeds are grown in Austria, packed with great care and labeled at our plant in Switzerland. Try our organic hemp seeds now and be inspired by the unique taste, the versatile uses and the sustainable cultivation. Another tip: These organic hemp seeds are also used to make a high-quality organic hemp flour, which you can also buy in our store. What ingredients are contained in our Organic Hemp Seeds Peeled
- Hemp seeds, peeled
- Nothing else!
We consistently refrain from flavor additives, flavor enhancers and additives. The hemp seeds come from Austrian, certified organic cultivation and may contain traces of gluten. Hemp seeds from Herbalea are rich in natural nutrients, lactose-free and ideally suited for vegan diets. Our Organic Hemp Seeds Peeled are kosher certified. They must not be used for sowing. Nutritional values Ø/100g Energy value (KJ / kcal): 2570/621 Fat: 52.1g thereof – saturated fatty acids: 5.4g – monounsaturated fatty acids: 7.2g – polyunsaturated fatty acids: 39.5g Carbohydrates: 2.8g – of which sugar: 2.8g Dietary fiber: 5.0g Protein: 32.6g Salt: 0.01g