Ecotel Consultancy – Food Waste Audit
Ecotel Consultancy – Sustainability Consulting for Hotels / Eco Certification for Hotels / Sustainable Hospitality Advice
Reducing food waste is not only important for lowering your environmental footprint but also offers untapped potential for savings as every kg of wasted food and beverages is a cost dripping away from your revenue generated by serving your clients. Therefore, with our food waste audit we identify waste areas and evaluate possibilities for reducing this waste. Next to that, Ecotel also helps you discover local, biological and organic food and beverages that are useful for your hotel and can reduce your carbon footprint as well as enhance your reputation by offering these products to your clients.